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Belgian Monastery Will Brew Beer Again, After A 220-Year Pause

After it was founded in 1128, the Norbertine abbey's monks spent centuries making beer. But they were forced to stop when the abbey was destroyed in 1798. Now they want to get back into brewing — and to do it, they're hoping to use secrets they've gleaned from ancient books the abbey managed to preserve.
-- Bill Chappell, NPR